Lunch & Dinner, recipe Sautéed Kale, Bean & Sweet Potato Bowl March 25, 2020March 26, 2020by nikitaLeave a Comment on Sautéed Kale, Bean & Sweet Potato Bowl This bowl is satisfying, hearty, filling and healthy, and it only takes around 20 minutes to make. Who said vegan cooking has to be difficult? 51.500152 -0.126236
Lunch & Dinner, recipe Chickpea salad with peanut-maple tofu – and how to make tofu taste delicious! June 18, 2019March 28, 2020by nikitaLeave a Comment on Chickpea salad with peanut-maple tofu – and how to make tofu taste delicious! This vegan salad dish is made up of whole, plant based ingredients that are loaded with protein and nutrients that taste AMAZING. It's a win-win, really.